Antioxidants And Health

You already know that Milo’s Tea is the best tasting ready to drink tea on the market. Did you also know that Milo’s Tea is an excellent source of flavonoid antioxidants (87mg / 8 oz. serving)?

Why does Milo’s Tea have so many flavonoid antioxidants? All teas come from the Camellia sinensis bush. Flavonoid antioxidants are naturally present in this plant. This means that flavonoid antioxidants are naturally present in fresh brewed tea like Milo’s Tea. This does not mean that all teas have the same antioxidant values. Compare Milo’s 87 mg of flavonoid antioxidants per serving to only 72 mg of the same antioxidants in green tea products.

Milo’s Tea is different from other beverages because it is All Natural, Fresh Brewed, Contains No Preservatives or No Additives and is High in naturally occurring Antioxidants.

Antioxidants are so powerful because they can help the body protect itself against free radicals- molecules that can damage cells. See what the research and medical communities are saying about fresh brewed teas:

  • Lowers risk of ovarian cancer:

    “Researchers in Sweden…found that women who drink two or more cups of tea a day had a 46 percent lower risk of ovarian cancer than those who didn’t drink tea.”
    The Early Show, CBS News, “Tea May Cut Ovarian Cancer Risk,” Dec. 15, 2005;
    http://www.cbsnews.com/stories/2005/12/13/earlyshow/
    contributors/emilysenay/main1120045.shtml
  • Prevents heart attacks:

    People consuming at least one cup of tea a day reduced their risk of heart attack by almost 50%, a study found.
    BBC News, “Tea prevents heart attacks,” 8 July, 1999;
    http://news.bbc.co.uk/1/hi/health/389059.stm
  • Thwarts plaque growth:

    A study from the University Of Illinois College Of Dentistry has “shown that compounds in black tea can destroy or suppress growth and acid production of cavity-causing bacteria in dental plaque.”
    Dr. Weil, “Black Tea Deters Cavity Causing Plaque”, Dec.11, 2003;
    http://www.drweil.com/drw/u/id/QAA318188
  • Stops growth of prostate cancer:

    “Tea drinking appears to seed the body with compounds that retard the growth of prostate cancer.”
    Janet Raloff, “Tea Yields Prostate Benefits,” May 1, 2004;
    http://www.sciencenews.org/articles/20040501/food.asp
  • Soothes away stress:

    “Scientists have evidence behind what many tea drinkers already know - a regular cuppa (cup of tea) can help you recover more quickly from everyday life stresses.”
    BBC News, “Black tea 'soothes away stress'”, 4 Oct. 2006;
    http://news.bbc.co.uk/1/hi/health/5405686.stm
  • “Heart tonic, cancer blocker, fat buster, immune stimulant, arthritis soother, virus fighter and cholesterol detoxifier.”:

    “Studies in leading medical journals declare tea a potential heart tonic, cancer blocker, fat buster, immune stimulant, arthritis soother, virus fighter and cholesterol detoxifier.”
    Jean Carper, USAWeekend.com, “The Most Potent Health Drink Ever” Nov. 18, 2001;
    http://www.usaweekend.com/01_issues/011118/011118eatsmart.html

*Milo’s Tea contains 87 mg of flavonoid antioxidants per serving. Compare this to green tea products with only 72 mg of flavoniod antioxidants.

Return to Top